Direct from Paris, a magnificent 5pc. sterling silver tea set by two of France’s premier silversmiths “Cardeilhac” and “Puiforcat”, currently owned by Hermes. The set is in like condition and each piece comes with its own anti-tarnish storage wrap for easy storage. The name "Cardeilhac" resonates deeply within the world of silverwork, synonymous with unparalleled craftsmanship, artistic innovation, and a longstanding tradition of excellence. Established in the heart of France during the 19th century, the Cardeilhac family name became one of the most revered in silversmithing. Over the years, Cardeilhac garnered royal patronage, won numerous prestigious awards, and created some of the most exquisite and luxurious pieces of sterling silver, particularly their tea sets, which are celebrated globally for their beauty and meticulous craftsmanship. Puiforcat is also a name that stands as a hallmark of fine French silversmithing, synonymous with outstanding quality and craftsmanship, refined aesthetic sensibility, and a deep commitment to tradition and innovation.
The Cardeilhac dynasty began in 1804 when Antoine-Vital Cardeilhac, a talented artisan, founded a silversmithing workshop in Paris. Antoine-Vital's keen eye for design and his dedication to craftsmanship quickly set his workshop apart from the many others that populated the city. The focus was on traditional silver pieces—tableware, decorative objects, and notably, tea and coffee services. The meticulous attention to detail in Cardeilhac's works was evident in every aspect of their production. The artisans at the workshop were masters of techniques such as chasing, engraving, and repoussé, which were used to create intricate patterns and textures on the surfaces of silver pieces. These methods allowed the craftsmen to create relief designs that were both delicate and bold, from floral motifs to neoclassical figures. Cardeilhac's tea sets, in particular, are known for their finely chased decorations, which often feature elaborate foliage, scrollwork, and mythological scenes.
One of the most significant milestones in Cardeilhac’s history was the acquisition of royal patronage, which greatly enhanced the firm's prestige and reputation. The 19th and early 20th centuries were marked by a thriving culture of courtly life in Europe, where silverware played a central role in ceremonial events, state banquets, and royal dining experiences. The endorsement of a royal household was not only a symbol of a silversmith’s artistic and technical prowess but also a guarantee of future commissions from other aristocrats and wealthy patrons.
Cardeilhac was favored by members of the French aristocracy and royalty alike, including Napoleon III and Empress Eugénie, who appreciated the firm’s ability to balance opulence with refinement. The endorsement of such high-profile figures served as a public affirmation of the exceptional quality and aesthetic appeal of Cardeilhac’s pieces. By aligning itself with the tastes of the French court, Cardeilhac cemented its place as one of the most prestigious silversmiths in Europe. As the 19th century progressed, Cardeilhac’s renown spread beyond France’s borders, and they began to receive commissions from foreign royal families as well. The firm’s silver creations adorned the tables of European monarchs, including those from Russia, England, and Spain. The global appeal of Cardeilhac’s work was a testament to their ability to transcend national styles, creating pieces that appealed to the universal language of luxury and refinement.
Throughout the 19th century, Cardeilhac participated in various international exhibitions, which were the ultimate showcases for artistic and industrial achievement at the time. These exhibitions provided a platform for silversmiths to display their finest works to an international audience and compete for awards that would further elevate their standing in the industry. One of Cardeilhac’s most significant achievements was their success at the Exposition Universelle (World’s Fair) in Paris in 1878, where they were awarded a gold medal for their exquisite silverwork. This was a monumental honor, as the Exposition Universelle was one of the most prestigious international fairs, attracting exhibitors and visitors from all over the world. Cardeilhac’s participation in this and other similar events helped establish their reputation as a leading force in silver craftsmanship on a global scale.
Of all the masterpieces created by Cardeilhac, their sterling silver tea sets stand out as the epitome of the firm’s artistry and technical brilliance. The design and production of tea sets was a highly specialized aspect of silversmithing, requiring a delicate balance between form and function. A tea set had to be not only visually stunning but also practical for use—an intricate challenge that Cardeilhac mastered to perfection. Cardeilhac’s tea sets, like this amazing set, are distinguished by their elegance and sophistication. Made from 950 sterling silver, these sets often featured gilded accents and were adorned with intricate patterns and designs. The shapes of the teapots, sugar bowls, cream pitchers, and trays were meticulously crafted to ensure harmony and balance between the various pieces. The handles and spouts of the teapots were often elaborately designed, sometimes incorporating naturalistic motifs such as branches, leaves, or animals, which showcased the firm’s mastery of both form and function.
One of the most notable aspects of Cardeilhac tea sets was the firm’s ability to adapt their designs to the changing tastes of the time while maintaining their hallmark quality. During the 19th century, the influence of the neoclassical style was strong, and many of Cardeilhac’s early tea sets reflected this, with clean lines, symmetrical shapes, and motifs inspired by antiquity. As the Art Nouveau movement gained prominence towards the end of the century, Cardeilhac adapted their designs to incorporate the flowing, organic forms and intricate details that characterized this style.
By the early 20th century, the Cardeilhac name had become synonymous with luxury and exceptional silver craftsmanship. However, like many family-owned businesses, the company faced challenges as the generations passed. In 1951, Cardeilhac was acquired by the renowned French silverware company Christofle, a move that marked the end of the Cardeilhac family’s direct involvement in the business but ensured the preservation of their legacy. The acquisition by Christofle allowed the Cardeilhac brand to continue producing high-quality silver pieces under the Christofle umbrella. While Christofle introduced its own design innovations, it retained the craftsmanship and attention to detail that had defined Cardeilhac’s work for over a century. The collaboration between these two prestigious firms allowed for the continuation of Cardeilhac’s legacy, with Christofle producing pieces that maintained the high standards of craftsmanship and quality for which Cardeilhac was known.
Today, antique Cardeilhac tea sets and other silver creations are highly sought after by collectors and connoisseurs of fine silver. These pieces are considered not only functional works of art but also valuable historical artifacts that offer a glimpse into the opulent world of 19th- and early 20th-century European aristocracy. In the world of silver, few names carry the weight and distinction of Cardeilhac. From their founding in 1804 to their eventual integration into Christofle, the Cardeilhac family left an indelible mark on the art of silversmithing. Their mastery of 950 sterling silver, combined with their innovative designs and meticulous craftsmanship, earned them the admiration of royalty and connoisseurs alike. This amazing 5pc. sterling silver tea set, which includes a Puiforcat serving tray, is a stunning example of the luxury and refinement for which the firm is internationally known. Cardeilhac's legacy endures through the lasting beauty of their creations, which continue to be celebrated and collected by those who appreciate the finest in French silverwork.
The massive samovar stands roughly 42.50 cm. in height to the top of the lid, is approximately 26.00 cm. across from its widest point to the tip of the spout and weights an astounding 2,600 grams. All pieces, including the samovar base and warmer bear the French Government’s Head of the Minerva 1 hallmark, in addition the Jacques and Pierre Cardeilhac sterling silver manufacturer’s hallmark (1920 to 1945) and the samovar is stamped “Cardeilhac Paris” on the underside. It is also engraved with the crest of the Prince of Saint-Empire. It comes with its own anti-tarnish storage wrap for easy storage.
The teapot measure approximately 19.00 cm. high to the top of the lid, 23.00 cm. across from the tip of the spout to the outside of the handle and weights 602 grams. It also bears the French Government’s Head of the Minerva 1 hallmark, in addition the Jacques and Pierre Cardeilhac sterling silver manufacturer’s hallmark (1920 to 1945) and is stamped “Cardeilhac Paris” on the underside. It is also engraved with the crest of the Prince of Saint-Empire. It comes with its own anti-tarnish storage wrap for easy storage.
The elegant sugar bowl with gold plated (vermeil) interior is roughly 13.50 cm. high to the top of the lid, approximately 15.00 cm. across to the outside of the handles and weights 410 grams. It also bears the French Government’s Head of the Minerva 1 hallmark, in addition the Jacques and Pierre Cardeilhac sterling silver manufacturer’s hallmark (1920 to 1945) and is stamped “Cardeilhac Paris” on the underside. It is also engraved with the crest of the Prince of Saint-Empire. It comes with its own anti-tarnish storage wrap for easy storage.
The dainty cream pitcher with gold plated interior is 11.00 cm. high to the top of the handle, 12.00 cm. across from the tip of the spout to the outside of the handle and weights 192 grams. It also bears the French Government’s Head of the Minerva 1 hallmark, in addition the Jacques and Pierre Cardeilhac sterling silver manufacturer’s hallmark (1920 to 1945) and is stamped “Cardeilhac Paris” on the underside. It is also engraved with the crest of the Prince of Saint-Empire. It comes with its own anti-tarnish storage wrap for easy storage.
The massive serving tray measures 63.00 cm. in length to the outside of the handles is 37.00 cm. across at its widest point and weights roughly 2,949 grams. It also bears the French Government’s Head of the Minerva 1 hallmark in addition to the Puiforcat sterling silver manufacturer’s hallmark. It also comes with its own anti-tarnish storage wrap for easy storage.
You can’t go wrong buying quality.
